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H-2BRestaurantes e cozinha

Kitchen Lead

Powdr - Copper Mountain LLC

📍 Copper Mountain, CO · Summit County

SalárioUS$ 27,08 – US$ 33 por hora
Período1 de out. de 2026 – 27 de abr. de 2027
Vagas8
Horas por semana35

Como se candidatar

Entre em contato direto com o empregador. Em inglês, diga a função e o número do caso. Número do caso: H-400-26184-077123

✉️ Modelo de e-mail em inglês para se candidatar

Troque o que está entre colchetes [ ] pelos seus dados. Se o empregador pediu outro jeito de se candidatar, siga as instruções dele.

Subject: Application for Kitchen Lead (H-2B) - Case H-400-26184-077123

Recrutadores no exterior declarados pelo empregador

O empregador informou ao Departamento do Trabalho que vai recrutar trabalhadores por estas pessoas ou empresas. Mesmo assim, eles não podem cobrar nada de você pela vaga.

  • The JTP Agency, LLC.
    USA · Jamaica

O que vai fazer

Texto original em inglês, como foi registrado no Departamento do Trabalho.

Kitchen Leads will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items according to Head Chef’s specifications, managing a specific department or station within the kitchen or dining outlet, managing food production at their assigned station while coordinating with kitchen staff on other stations, supervising the preparation and presentation of all dishes, supervising and training lower-level kitchen staff in food-handling practices, including proper rotation, sanitation of storage areas, and labeling/dating to ensure compliance with health and safety standards, assisting in the direction, training, and supervision of kitchen staff, assigning tasks to kitchen staff, scheduling kitchen staff according to business volume, and assisting with food ordering to maintain inventory levels and ensure availability of ingredients. May have to lift and carry up to seventy-five (75) pounds. May supervise up to ten (10) employees, including Dishwashers, Cooks: Beginner, Cooks: Intermediate, and Cooks: Advanced.

Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00am to 2:00pm, 8:00am to 3:00pm, and 9:00am to 4:00pm. Shift hours may vary.

See attached job description for additional information.

Requisitos

EscolaridadeNenhuma exigida
Experiência12 meses

The Petitioner will consider for employment any person who possesses at least one (1) year of experience in a high-volume environment at a restaurant, resort, or private club.

Benefícios e condições

Horário7:00 A.M. – 2:00 P.M.
Informações do salárioWage: $27.08 - $33.00 per hour, paid bi-weekly. See attached job description for additional information.
Descontos no salárioOptional housing is offered on a first-come, first-serve basis for workers who are relocating to begin employment. Cost of housing, if accepted, is $ 220.08 per bi-weekly pay period. If used, total cost of housing will be deducted from paycheck. A partially refundable security deposit of $420.08 is required prior to move-in upon acceptance of housing ($150.00 refundable security deposit, plus $50.00 non-refundable administrative fee, plus two weeks' advance rent payment ($220.08). A cleaning fee of $25/hour is also included within the $150.00 partially refundable security deposit based on damage and cleanliness of the room at the end of occupancy. Administration fee waived for returning residents. Additional, optional benefits may be offered to worker, for worker’s sole benefit, including 401k. See attached Job Description for additional information.
Número do casoH-400-26184-077123
Ocupação oficialFirst-Line Supervisors of Food Preparation and Serving Workers (35-1012.00)
Agente ou advogado do empregadorPabian Law, LLC
Publicada em17 de jul. de 2026

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