Cook
Curio Employer LLC
📍 Key West, FL · Monroe County
- ✔ Moradia oferecida
- ✔ Pode ter hora extra
- ✔ Treinamento oferecido
- ✔ Ferramentas e equipamentos fornecidos
Como se candidatar
Entre em contato direto com o empregador. Em inglês, diga a função e o número do caso. Número do caso: H-400-26184-077104
- 📞 Telefone: +1 (305) 587-9011
- ✉️ E-mail: greer.cornell@hilton.com
✉️ Modelo de e-mail em inglês para se candidatar
Troque o que está entre colchetes [ ] pelos seus dados. Se o empregador pediu outro jeito de se candidatar, siga as instruções dele.
Subject: Application for Cook (H-2B) - Case H-400-26184-077104
Recrutadores no exterior declarados pelo empregador
O empregador informou ao Departamento do Trabalho que vai recrutar trabalhadores por estas pessoas ou empresas. Mesmo assim, eles não podem cobrar nada de você pela vaga.
- J&H Recruiting Agency
Jamaica
O que vai fazer
Texto original em inglês, como foi registrado no Departamento do Trabalho.
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other products for consumption in eating establishments, including the team member cafeteria. Measure and mix ingredients according to recipes. Use a variety of kitchen utensils and equipment. Bake, roast, and broil food. Maintain sanitation, health, and safety standards in the work area. Read food order slips or receive verbal instructions for food orders. Verify that prepared foods meet quality and quantity requirements. Clean, stock, and restock workstations and reach-ins. Demonstrate knowledge of all stations within the kitchen. Understand plate presentations and preparation of menu items. Maintain the buffet in the restaurant and any action stations that are required by business demands. Maintain and rotate all food items to ensure food quality and ensure food items are labeled and dated. Perform additional cooking duties as assigned by Chefs, such as assisting with carving stations, developing nightly specials, and executing live-action food stations for banquet events.
Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 5:00am – 1:00pm, 11:00am – 7:00pm, or 3:00pm – 11:00pm. Shift hours may vary.
See attached job description for additional information.
Requisitos
| Escolaridade | Nenhuma exigida |
|---|---|
| Experiência | 6 meses |
The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense.
Benefícios e condições
| Horário | 5:00 A.M. – 1:00 P.M. |
|---|---|
| Informações do salário | Wage: $19.40 - $34.95 per hour, paid bi-weekly. See job description for details. |
| Descontos no salário | Optional housing is offered on a first-come, first-serve basis for workers who are relocating to begin employment. Cost of housing and utilities, if accepted, is $190.00 to $500.00 per bi-weekly pay period. If used, total cost of housing will be deducted from paycheck. A $100.00 refundable security deposit is required, to be deducted from first full pay period worked. Security deposit is refundable if the unit is left clean and in good repair. Please see job description for additional information regarding benefits and deductions. |
| Número do caso | H-400-26184-077104 |
|---|---|
| Ocupação oficial | Cooks, Restaurant (35-2014.00) |
| Agente ou advogado do empregador | Pabian Law, LLC |
| Publicada em | 27 de jul. de 2026 |