Service Captain
Cypress Woods Golf & Country Club Master Prop. Owners Assoc., Inc.
📍 Naples, FL · Collier County
- ✔ Housing provided
- ✔ Overtime may be available
- ✔ Training provided
- ✔ Tools and equipment provided
How to apply
Contact the employer directly. Mention the job title and the case number. Case number: H-400-26184-077310
- 📞 Phone: +1 (239) 593-3392
- ✉️ Email: financedirector@cypresswoodsgolf.com
✉️ Application email template in English
Replace what is in brackets [ ] with your details. If the employer asked for another way to apply, follow their instructions.
Subject: Application for Service Captain (H-2B) - Case H-400-26184-077310
Job duties
Original text, as filed with the Department of Labor.
Service Captains will be responsible for directly supervising and coordinating activities of workers involved in serving food, including scheduling, hiring, training, and supervising dining room staff, including performance appraisals and discipline, receiving and addressing guest complaints, taking reservations, greeting and seating members and guests, assisting with food service as needed, and communicating information and policy changes. Additional duties include keeping inventory of dining and alcohol items, providing reports regarding employee hours and pay, sales analysis and other reports from point of sale system, and monitoring and adjusting dining room labor and supplies budget. Service Captains will supervise up to sixteen (16) Servers, three (3) Bartenders, six (6) Bussers/Food Runners, and two (2) Concession Attendants. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 10:00am to 5:00pm or 3:30pm to 10:30pm. Shift hours may vary. See attached job description for additional information.
Requirements
| Education | None required |
|---|---|
| Experience | 12 months |
The Petitioner will consider for employment any person who possesses at least one (1) year of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.
Benefits and conditions
| Schedule | 10:00 A.M. – 5:00 P.M. |
|---|---|
| Pay details | Tipped position with guaranteed wage of $24.46 per hour, paid bi-weekly. See job description for additional details. |
| Pay deductions | Optional housing is offered on a first-come, first-serve basis for workers who are relocating to begin employment. Cost of housing, including utilities, if accepted, is up to $375.00 per bi-weekly pay period. If used, total cost of housing will be deducted from paycheck. Daily employee meals are also provided as follows: one meal per shift, lunch or dinner. If an employee works a double shift, they would be entitled to two meals that day. |
| Case number | H-400-26184-077310 |
|---|---|
| Official occupation | First-Line Supervisors of Food Preparation and Serving Workers (35-1012.00) |
| Employer's agent or attorney | Pabian Law, LLC |
| Posted | Jul 19, 2026 |