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H-2BRestaurantes e cozinha

Restaurant Supervisor

The Boca Raton, LLC

📍 Boca Raton, FL · Palm Beach County

SalárioUS$ 24 por hora
Período1 de out. de 2026 – 31 de mai. de 2027
Vagas4
Horas por semana35

Como se candidatar

Entre em contato direto com o empregador. Em inglês, diga a função e o número do caso. Número do caso: H-400-26186-079012

✉️ Modelo de e-mail em inglês para se candidatar

Troque o que está entre colchetes [ ] pelos seus dados. Se o empregador pediu outro jeito de se candidatar, siga as instruções dele.

Subject: Application for Restaurant Supervisor (H-2B) - Case H-400-26186-079012

Recrutadores no exterior declarados pelo empregador

O empregador informou ao Departamento do Trabalho que vai recrutar trabalhadores por estas pessoas ou empresas. Mesmo assim, eles não podem cobrar nada de você pela vaga.

  • J&H Recruiting Agency
    Jamaica

O que vai fazer

Texto original em inglês, como foi registrado no Departamento do Trabalho.

Duties: Resolve customer complaints regarding food service. Assist with scheduling, training and guest interaction. Train workers in service, sanitation, and safety procedures. Inspect supplies, equipment, and work areas to ensure efficient service and conformance to standards.

Requirements: Six (6) months experience supervising staff & restaurant operations in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. On-the-job training is provided. Applicant must provide Pre-employment Criminal Background Check is required.

Rate of Pay: $24.00 per hour, paid bi-weekly. Overtime is available at $36.00 per hour. Employee may be eligible for additional compensation in the form of holiday pay of up to $500.00. Eligible for company subsidized housing.

Shifts: Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7am - 2pm, 9am - 4pm, or 4pm- 11am. Shift hours may vary.

Requisitos

EscolaridadeNenhuma exigida
Experiência6 meses

Six (6) months experience supervising staff & restaurant operations in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. On-the-job training is provided. Applicant must provide Pre-employment Criminal Background Check.

Benefícios e condições

Horário7:00 A.M. – 2:00 P.M.
Informações do salárioSee job duties
Descontos no salárioOptional housing is offered for workers who are relocating to begin employment. Cost of housing, if accepted, is $175.00 per week. If used, total cost of housing will be deducted from paycheck. A $100.00 refundable security deposit is required, to be deducted from paycheck in equal installments from employee’s paycheck. Daily transportation to and from worksite is provided for those living in employee housing. All deductions from worker’s paycheck required by law will be made.
Número do casoH-400-26186-079012
Ocupação oficialFirst-Line Supervisors of Food Preparation and Serving Workers (35-1012.00)
Agente ou advogado do empregadorFragomen Del Rey Bernsen & Loewy LLP
Publicada em13 de jul. de 2026

Ver no site oficial do Departamento do Trabalho ↗