Food Preparer

Qué va a hacer

Texto original en inglés, tal como se registró en el Departamento de Trabajo.

Produce Processing: Wash, peel, cut, seed, and slice fruits, vegetables, and grains to prepare ingredients for assembly. This is performed using standard tools such as kitchen knives, peelers, corers, and cutting boards.

Catering Order Fulfillment: Portion, wrap, and package prepared food items for large-scale events and catering orders. Tasks involve the use of measuring tools, scales, catering trays, and packaging materials like plastic wrap and aluminum foil.

Workplace Sanitation: Maintain high standards of hygiene by cleaning and disinfecting food preparation counters, work areas, and surfaces using food-safe chemicals and sanitizing supplies.

Ingredient Handling: Retrieve and transport raw items—including proteins (meats, chicken, seafood) and dry goods—from storage or walk-in coolers to designated prep stations using utility carts and storage bins.

Requisitos

None.

Beneficios y condiciones