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H-2BRestaurantes y cocina

Dining Room Supervisor

The Port Royal Club, Inc.

📍 Naples, FL · Collier County

Salario$25 – $35 por hora
Período1 oct 2026 – 31 may 2027
Puestos6
Horas por semana40

Cómo postularse

Contacte directamente al empleador. En inglés, diga el puesto y el número de caso. Número de caso: H-400-26184-077391

✉️ Modelo de correo en inglés para postularse

Cambie lo que está entre corchetes [ ] por sus datos. Si el empleador pidió otra forma de postularse, siga sus instrucciones.

Subject: Application for Dining Room Supervisor (H-2B) - Case H-400-26184-077391

Reclutadores en el extranjero declarados por el empleador

El empleador informó al Departamento de Trabajo que reclutará trabajadores por medio de estas personas o empresas. Aun así, no pueden cobrarle nada por el empleo.

  • MTL International Services Corp.
    USA

Qué va a hacer

Texto original en inglés, tal como se registró en el Departamento de Trabajo.

Dining Room Supervisors will be responsible for supervising daily dining room operations to maintain quality service to Club standards, leading, coaching, and supporting Servers, Bartenders, and Dining Room Attendants, as well as greeting members and guests and addressing any service concerns. Dining Room Supervisors will monitor dining room cleanliness, coordinate communications between front-of-house and kitchen, support and supervise special events and functions, and will assist with training new team members on service standards and procedures. Dining Room Supervisors will assist management with scheduling, performance reports, and attendance monitoring, and will enforce food safety, sanitation, and alcohol service policies in compliance with Club guidelines. May supervise up to seventy-five (75) Dining Room Attendants, Servers, Bartenders and Hosts. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 9:00AM – 5:00PM, 8:00AM to 4:00PM, 1:00PM to 9:00PM or 2:00PM to 10:00PM. Shift hours may vary. Please see the attached job description for additional details.

Requisitos

EstudiosNo se exigen
Experiencia12 meses

The Petitioner will consider for employment any person who possesses at least one (1) year of supervisor experience at a high-end restaurant, hotel, resort, or private club. Applicant must complete pre-employment background check and drug screening at employers expense.

Beneficios y condiciones

Horario9:00 A.M. – 5:00 P.M.
Información del salarioWage: $25.00 - $35.00 per hour, paid bi-weekly. Overtime is available at $37.50 - $52.50 per hour. See job description.
Descuentos del salarioOptional housing is offered. Cost of housing, if accepted, is $400.00 per bi-weekly pay period. If used, total cost of housing will be deducted from paycheck. A $350.00 partially refundable security deposit is required upon acceptance of housing (security deposit includes a non-refundable cleaning fee of $50.00), to be deducted from first paycheck. If used, employee will pay housing costs directly to The Port Royal Club, with the refundable remainder of the security deposit to be returned to the employee, based on the condition of the housing and at the employer’s sole discretion, at the end of the employment period.

Additional, optional benefits may be offered to worker, for worker’s sole benefit, including but not limited to Medical Insurance, Dental Insurance, and a 401K plan. If voluntarily elected by worker, employee costs/contributions for benefits will be deducted from paycheck.

All deductions from paycheck required by law will be made.
Número de casoH-400-26184-077391
Ocupación oficialFirst-Line Supervisors of Food Preparation and Serving Workers (35-1012.00)
Agente o abogado del empleadorPabian Law, LLC
Publicado el28 jul 2026

Ver en el sitio oficial del Departamento de Trabajo ↗