Cook
Waterloo Hospitality INC
📍 Cape Neddick, ME · York County
- ✔ Housing provided
- ✔ Overtime may be available
- ✔ Tools and equipment provided
How to apply
Contact the employer directly. Mention the job title and the case number. Case number: H-400-26261-246248
- 📞 Phone: +1 (786) 942-9774
- ✉️ Email: h2bhires@gmail.com
✉️ Application email template in English
Replace what is in brackets [ ] with your details. If the employer asked for another way to apply, follow their instructions.
Subject: Application for Cook (H-2B) - Case H-400-26261-246248
Job duties
Original text, as filed with the Department of Labor.
• Cook food over heat & prepare dishes in a restaurant in a sanitary & timely manner. Will cook on the line, prepare sauces & soups. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock, taking inventory & restock items as needed throughout shift.
• Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Assists with cleaning, sanitation and organizing of kitchen, walk-in coolers & all storage areas. Sets up, cleans & maintains station in time for service
• Ability to learn & read new menus and follow recipes, portion controls & presentation specifications.
Requirements
| Education | None required |
|---|---|
| Experience | 3 months |
Work schedule is at least 5 days/week with shifts varying by day and work days varying by week to include Saturday and Sunday. Weekends and Holidays required.
Rotating day and evening shifts may be offered.
Must be available to work any shift: 8:00am - 4:00pm; 4:00pm - 10:00pm and 11pm - 7am (when needed)
Overtime if available occurs after/over 40 hrs/WK.
Minimum 3-months hotel/resort experience required
Rotate/split shifts
Supplies, work tools and equipment are provided free
Must lift/carry 50 lbs., when necessary.
No daily transportation to/from work provided.
No on the job training provided.
Benefits and conditions
| Schedule | 8:00 A.M. – 4:00 P.M. |
|---|---|
| Pay details | Raises and/or bonuses may be offered based on individual factors including work performance, skill, and tenure. |
| Pay deductions | •Employer will make all deductions from worker's paycheck required by law. •Employer will deduct any written preapproved deduction requested by employee Voluntary/Optional, Third-Party Rent/housing: Provided by a 3rd party company •Optional & Voluntary 3rd party housing may be available at $165 - $185/ WK & may be voluntarily payroll deducted biweekly •Waterloo Hospitality could act as guarantor for timely rent payment however, lease is directly with 3rd party service provider & between employees & housing company as Waterloo Hospitality has no housing of its own •Housing Deposits and/or a $250 nonrefundable administrative fee may be required if you choose the voluntary optional 3rd party housing •Third party housing provider/landlord may require that the last 8 weeks of rent (covering August 18, 2027 to Oct 13 2027) be prepaid upfront or payroll deducted in installments of $150 per pay period until full payment is achieved. This pre-paid last 8 wks rent is nonrefundable |
Other work sites
- Cape Neddick, ME
- York, ME
- Kennebunkport, ME
| Case number | H-400-26261-246248 |
|---|---|
| Official occupation | Cooks, Restaurant (35-2014.00) |
| Posted | Sep 28, 2026 |