Cook
Butcher Private LLC
📍 Naples, FL · Collier County
- ✔ Overtime may be available
- ✔ Training provided
- ✔ Tools and equipment provided
How to apply
Contact the employer directly. Mention the job title and the case number. Case number: H-400-26184-078182
- 📞 Phone: +1 (239) 307-0707
- 🌐 Website: butcherprivate.com/careers
✉️ Application email template in English
Replace what is in brackets [ ] with your details. If the employer asked for another way to apply, follow their instructions.
Subject: Application for Cook (H-2B) - Case H-400-26184-078182
Recruiters abroad declared by the employer
The employer told the Department of Labor it will recruit workers through these people or companies. Even so, they cannot charge you anything for the job.
- Independent Consultant
United Kingdom · Serbia - 360 Agency Middle East FZ LLC
United Arab Emirates - Smyth and Co Luxury Consultants
United Kingdom - Chefs Link
United Kingdom - Core Recruitment Canada Ltd
Canada
Job duties
Original text, as filed with the Department of Labor.
Cooks will be responsible for cooking, baking, grilling, sauteing, and broiling seafood, meat, poultry and vegetables, keeping the kitchen area clean and sanitized, receiving and storing all ingredients daily, preparing all raw ingredients, preparing sauces, breaking down and scaling whole fish. Cooks will also be responsible for preparation of raw bar ice display, caviar presentation, and plating hot and cold food.
Requirements
| Education | None required |
|---|---|
| Experience | 12 months |
Days and Shifts may vary. Holidays, weekends, and evenings are required as needed.
Employer is offering opportunity for up to 15 hours of overtime per week, however this is not guaranteed.
Employer reserves the right to increase wage, rate, or bonus to any worker based on skill, tenure, performance, or experience.
Workers must be at least 18 years of age.
The Petitioner will consider for employment any applicant who possesses twelve (12) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.
Applicant must complete pre-employment background check and drug screening at employer's expense.
Applicant will also be required to complete paid on the job training. Please note that while materials are available online for training, reviewing these training materials is not mandatory outside of work hours as on-the-job training is provided.
Employer will provide each employee with one (1) uniform chef coat and one (1) hat at no cost to the employee. Employees are required to report to work wearing clean, serviceable black shoes, black pants, black socks, and a plain white T-shirt. These items are considered standard, everyday clothing and must be provided by the employee and expectation to be 100% compliant with the Company Grooming and Uniform Policy.
Workers are required to speak conversational English.
Benefits and conditions
| Schedule | 10:00 A.M. – 11:59 P.M. |
|---|---|
| Pay details | Overtime will be paid a rate of $29.82/hr for working greater than 40 hours in any given week. |
| Pay deductions | Employer will make all payroll deductions required by law and will not make any deductions which are not required by law unless optional benefits are elected by worker. Additional, optional benefits may be offered to worker, for worker’s sole benefit, including medical, dental, and vision. If voluntarily elected by worker, costs/contributions will be deducted from paycheck. |
| Case number | H-400-26184-078182 |
|---|---|
| Official occupation | Cooks, Restaurant (35-2014.00) |
| Employer's agent or attorney | United Work and Travel |
| Posted | Jul 23, 2026 |