Cafe Attendant
Harbour Ridge Yacht & Country Club, Inc.
📍 Palm City, FL · Martin County
- ✔ Housing provided
- ✔ Daily transportation
- ✔ Overtime may be available
- ✔ Training provided
- ✔ Tools and equipment provided
How to apply
Contact the employer directly. Mention the job title and the case number. Case number: H-400-26184-077122
- 📞 Phone: +1 (772) 336-8955
- ✉️ Email: recruitment@hrycc.org
✉️ Application email template in English
Replace what is in brackets [ ] with your details. If the employer asked for another way to apply, follow their instructions.
Subject: Application for Cafe Attendant (H-2B) - Case H-400-26184-077122
Job duties
Original text, as filed with the Department of Labor.
Café Attendants will be responsible for tending to the cafeteria, ensuring the food area is clean and food is stocked and replenished from the kitchen. Café Attendants will serve boxed lunches to employees from the food truck. Café Attendants must ensure warm food remains in the designated warmers and cold food is kept cold on ice. Café Attendants must communicate with the culinary staff regarding food levels and food replenishing for the Cafe. The attendant will rotate and refill the food line as prepared by the culinary staff with a rolling cart from kitchen to cafe. Café Attendants will be responsible for setting up the café for service, and may assist with the setup of other areas (dining rooms, banquet rooms, event areas at members’ homes, outdoor dining areas), for meetings and events by turning on buffet warmers, stocking ice in buffet chillers, turning on soup kettles, turning on plate warmers, setting up coffee machines within Server stations and in dining rooms for guests, arranging tables and chairs, and setting out butter, glassware, dishware, and linens. Café Attendants must ensure meeting rooms are set up prior to meetings by setting out food and beverage table, coffee and water, and breakfast breads and cookies for scheduled meetings. Café Attendants will assist with refreshment setups for card games (Bridge) twice a week. Café Attendants must restock food, beverages, and utensil inventory from order deliveries. Café Attendants must ensure a clean working environment by carrying dirty dishes to the dish pit and restocking the café with clean dishes, cleaning and wiping sinks with sanitizing spray, clearing and wiping dining tables and buffer lines with sanitizing spray, cleaning out ice bins and buffet wells to remove left over ice or water, and taking garbage bags to outside waste dumpster. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00am - 2:00pm, or 8:00am - 4:00pm. Shift hours may vary. Please see attached job description for more information.
Requirements
| Education | None required |
|---|---|
| Experience | 3 months |
The Petitioner will consider for employment any person who possesses at least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.
Applicant must complete pre-employment background check and drug screening at employers expense.
Benefits and conditions
| Schedule | 6:00 A.M. – 2:00 P.M. |
|---|---|
| Pay details | Wage: $15.71 - $20.10 per hour, paid bi-weekly. Please see attached job description for additional information. |
| Pay deductions | Optional housing is offered on a first-come, first-serve basis for workers who are relocating to begin employment. Cost of housing, if accepted, is $300.00 per bi-weekly pay period. If used, total cost of housing will be deducted from paycheck. A $500.00 refundable security deposit is required, to be deducted from paycheck in equal $50.00 installments from employee’s first ten (10) paychecks. Deposit is refundable provided housing is not damaged. Employees are eligible to receive complimentary meals daily. Lunch is available between 10:30AM and 2:30PM. Dinner is provided on nights when dinner service is offered. Additionally, leftover meals from dinner service or special events may be made available in the evening, depending on availability. Snacks such as cereal, peanut butter and jelly, fruit, and a variety of beverages are always accessible for employees throughout the day. Please see attached job description for more information. |
| Case number | H-400-26184-077122 |
|---|---|
| Official occupation | Dining Room and Cafeteria Attendants and Bartender Helpers (35-9011.00) |
| Employer's agent or attorney | Pabian Law, LLC |
| Posted | Jul 9, 2026 |